Sunday 22 January 2012

Quick Spaghetti


Ingredients:
  • Polish sausage -this is optional, cut into pieces
  • Mushrooms, roughly chopped
  • Onion, diced
  • red or yellow pepper, cut into small pieces
  • 1 carrot, grated
  • 2 Cucumbers in brine, cut into pieces
  • Organic tomato sauce
  • olive oil
  • Spaghetti, wholewheat
Instructions

Boil water in a pan, add some salt, add spaghetti and cook al dente.

Heat up olive oil in a wok. Add sausage. After 2 mins add onion and mushrooms, fry stirring for about 3 mins, add pepper and carrot. After 2 mins add tomato sauce and cucumbers in brine, cook for another 2-3 mins. Serve with spaghetti and some grated cheese on top.

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