Ingredients:
1/2 cup smoked salmon- finely chopped
2 tbsp sour cream
1 tbsp finely chopped onion
1/2 tsp garlic powder
4 oz cream organic cheese
2 tbsp egg free mayo
2 tsbp horseradish
salt and pepper to taste
In a bowl combine all the ingredients
Refrigerate before serving
Serve with rye crackers
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